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Intake of NOVA classified processed foods and beverages at different stages of colorectal carcinogenesis: A crosssectional investigation among Norwegian adults

dc.contributor.authorDahlgren, Monica Linnea
dc.date.accessioned2022-08-22T22:04:24Z
dc.date.issued2022
dc.identifier.citationDahlgren, Monica Linnea. Intake of NOVA classified processed foods and beverages at different stages of colorectal carcinogenesis: A crosssectional investigation among Norwegian adults. Master thesis, University of Oslo, 2022
dc.identifier.urihttp://hdl.handle.net/10852/95511
dc.description.abstracteng
dc.language.isoeng
dc.subject
dc.titleIntake of NOVA classified processed foods and beverages at different stages of colorectal carcinogenesis: A crosssectional investigation among Norwegian adultseng
dc.typeMaster thesis
dc.date.updated2022-08-23T22:02:29Z
dc.creator.authorDahlgren, Monica Linnea
dc.date.embargoenddate3022-05-13
dc.rights.termsDette dokumentet er ikke elektronisk tilgjengelig etter ønske fra forfatter. Tilgangskode/Access code A
dc.identifier.urnURN:NBN:no-97912
dc.type.documentMasteroppgave
dc.rights.accessrightsclosedaccess
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/95511/1/Masteroppgave_Monica_L_Dahlgren.pdf


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