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dc.contributor.authorOlsson, Anna Linnea Christina
dc.date.accessioned2022-01-21T23:00:08Z
dc.date.available2022-01-21T23:00:08Z
dc.date.issued2021
dc.identifier.citationOlsson, Anna Linnea Christina. Life history responses to covariance between temperature and food availability in Daphnia magna. Master thesis, University of Oslo, 2021
dc.identifier.urihttp://hdl.handle.net/10852/89989
dc.description.abstractFreshwater systems are important for a wide variety of organisms. With the addition of increased mean temperatures, increased frequency of extreme weather events and changes in precipitation patterns brought upon by climate change, organisms in freshwater systems face many perils. Ecological systems at all levels can be resistant to change and adverse conditions, but one should not underestimate the risk of synergistically damaging effects of multiple stressors. Daphnia magna is a filter feeding freshwater zooplankton. The perform diel vertical migration (DVM) as a predatory defence mechanism. Daphnia mexperience fluctuations in food an temperature during DVM and this study explores the effect of negative and postitive covaience between food an temperature in relation to a constant mean level. The results show a strong negative effect of negatove covariance and a smaller negative effect of positive covariance. The results shows that DVM during a deep chlorophyll maximum is detrimental to Daphnia magna.eng
dc.language.isoeng
dc.subjectDaphnia magna covariance
dc.titleLife history responses to covariance between temperature and food availability in Daphnia magnaeng
dc.typeMaster thesis
dc.date.updated2022-01-21T23:00:08Z
dc.creator.authorOlsson, Anna Linnea Christina
dc.identifier.urnURN:NBN:no-92589
dc.type.documentMasteroppgave
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/89989/1/Masterproject-Daphnia-Temperature_Food-Availability-Covariance--3-.pdf


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