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dc.date.accessioned2021-04-29T19:16:37Z
dc.date.available2021-04-29T19:16:37Z
dc.date.created2021-03-15T09:16:33Z
dc.date.issued2020
dc.identifier.citationEbigbo, Alanna Karstensen, John Gasdal Bhat, Purnima Osuagwu, Chukwuemeka Desalegn, Hailemichael Oyeleke, Ganiyat K. Gebru, Rezene B. Guy, Claire Antonelli, Giulio Vilmann, Peter Aabakken, Lars Hassan, Cecare . Impact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa. Endoscopy International Open. 2020, 1-5
dc.identifier.urihttp://hdl.handle.net/10852/85727
dc.description.abstractAbstract Background and study aims As with all other fields of medical practice, gastrointestinal endoscopy has been impacted by the COVID-19 pandemic. However, data on the impact of the pandemic in Africa, especially sub-Saharan Africa are lacking. Methods A web-based survey was conducted by the International Working Group of the European Society for Gastrointestinal Endoscopy and the World Endoscopy Organization to determine the impact and effects the COVID-19 pandemic has had on endoscopists in African countries. Results Thirty-one gastroenterologists from 14 countries in north, central, and sub-Saharan Africa responded to the survey. The majority of respondents reduced their endoscopy volume considerably. Personal protective equipment including FFP-2 masks were available in almost all participating centers. Pre-endoscopy screening was performed as well. Conclusion The COVID-19 pandemic has had a substantial impact on gastrointestinal endoscopy in most African countries; however, the impact may not have been as devastating as expected.
dc.languageEN
dc.publisherThieme
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.titleImpact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa
dc.typeJournal article
dc.creator.authorEbigbo, Alanna
dc.creator.authorKarstensen, John Gasdal
dc.creator.authorBhat, Purnima
dc.creator.authorOsuagwu, Chukwuemeka
dc.creator.authorDesalegn, Hailemichael
dc.creator.authorOyeleke, Ganiyat K.
dc.creator.authorGebru, Rezene B.
dc.creator.authorGuy, Claire
dc.creator.authorAntonelli, Giulio
dc.creator.authorVilmann, Peter
dc.creator.authorAabakken, Lars
dc.creator.authorHassan, Cecare
cristin.unitcode185,53,48,12
cristin.unitnameAvdeling for transplantasjonsmedisin
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1
dc.identifier.cristin1898013
dc.identifier.bibliographiccitationinfo:ofi/fmt:kev:mtx:ctx&ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Endoscopy International Open&rft.volume=&rft.spage=1&rft.date=2020
dc.identifier.jtitleEndoscopy International Open
dc.identifier.volume08
dc.identifier.issue08
dc.identifier.startpageE1097
dc.identifier.endpageE1101
dc.identifier.doihttps://doi.org/10.1055/a-1210-4274
dc.identifier.urnURN:NBN:no-88389
dc.type.documentTidsskriftartikkel
dc.type.peerreviewedPeer reviewed
dc.source.issn2196-9736
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/85727/2/a-1210-4274.pdf
dc.type.versionPublishedVersion


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