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dc.date.accessioned2021-04-27T19:23:30Z
dc.date.available2021-04-27T19:23:30Z
dc.date.created2020-08-10T10:57:29Z
dc.date.issued2020
dc.identifier.citationHyllestad, Susanne Lund, Vidar Nygård, Karin Maria Aavitsland, Preben Vold, Line . The establishment and first experiences of a crisis advisory service for water supplies in Norway. Journal of Water and Health. 2020, 18(4), 545-555
dc.identifier.urihttp://hdl.handle.net/10852/85669
dc.description.abstractAbstract Water supply systems, in particular small-scale water supply systems, are vulnerable to adverse events that may jeopardise safe drinking water. The consequences of contamination events or the failure of daily operations may be severe, affecting many people. In Norway, a 24-hour crisis advisory service was established in 2017 to provide advice on national water supplies. Competent and expert advisors from water suppliers throughout the country assist other water suppliers and individuals who may be in need of advice during an adverse event. This paper describes the establishment of this service and experiences from the first three years of its operation. Since the launch of the service, water suppliers across Norway have consulted it approximately one to two times a month for advice, in particular about contamination events and near misses. The outcomes have helped to improve guidance on water hygiene issues at the national level.
dc.languageEN
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.titleThe establishment and first experiences of a crisis advisory service for water supplies in Norway
dc.typeJournal article
dc.creator.authorHyllestad, Susanne
dc.creator.authorLund, Vidar
dc.creator.authorNygård, Karin Maria
dc.creator.authorAavitsland, Preben
dc.creator.authorVold, Line
cristin.unitcode185,52,0,0
cristin.unitnameInstitutt for helse og samfunn
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1
dc.identifier.cristin1822351
dc.identifier.bibliographiccitationinfo:ofi/fmt:kev:mtx:ctx&ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Journal of Water and Health&rft.volume=18&rft.spage=545&rft.date=2020
dc.identifier.jtitleJournal of Water and Health
dc.identifier.volume18
dc.identifier.issue4
dc.identifier.startpage545
dc.identifier.endpage555
dc.identifier.doihttps://doi.org/10.2166/WH.2020.066
dc.identifier.urnURN:NBN:no-88342
dc.type.documentTidsskriftartikkel
dc.type.peerreviewedPeer reviewed
dc.source.issn1477-8920
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/85669/2/Hyllestad_2020_The.pdf
dc.type.versionPublishedVersion


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Attribution-NonCommercial-NoDerivatives 4.0 International
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