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dc.date.accessioned2021-01-26T19:23:23Z
dc.date.available2021-01-26T19:23:23Z
dc.date.created2021-01-18T12:44:06Z
dc.date.issued2020
dc.identifier.citationJosifovska, Natasha Albert, Réka Nagymihaly, Richard Lytvynchuk, Lyubomyr Moe, Morten Carsten Kaarniranta, Kai Veréb, Zoltán Petrovski, Goran . Resveratrol as Inducer of Autophagy, Pro-Survival, and Anti-Inflammatory Stimuli in Cultured Human RPE Cells. International Journal of Molecular Sciences. 2020, 21(3), 1-12
dc.identifier.urihttp://hdl.handle.net/10852/82644
dc.description.abstractPurpose: To investigate the mechanism by which resveratrol acts upon retinal pigment epithelial (RPE) cells and to characterize its effect upon autophagy, survival, and inflammation, with consequent implications to treatment for age-related macular degeneration (AMD). Methods: Cultured ARPE-19 cells were exposed to 10 and 50 μM resveratrol. Cell survival/death was determined by annexin-FITC/propidium iodide using flow cytometry, while autophagy was studied by detecting autophagic vacuoles formation (acridine orange and transmission electron microscopy), as well as LC3II/I ratio and p62 expression by Western blot. In addition, time-lapse confocal microscopy of a pDENDRA-LC3 expression vector was performed to detect autophagy in transfected ARPE-19 cells under the different treatment conditions. Inhibition of proteasomal and autophagy-lysosomal fusion was carried out by MG-132 and chloroquine, respectively, while induction of autophagy was achieved by rapamycin treatment. Detection of secreted cytokines by ARPE-19 cells using Human XL Cytokine Array was performed under oxidative stress (H2O2) and resveratrol treatments, respectively. Results: Resveratrol induced autophagy in ARPE-19 cells as determined by augmented presence of autophagic vacuoles, increased LC3II/I ratio and decreased p62 expression, as well as time-lapse confocal microscopy using pDENDRA-LC3 expression vector. Resveratrol acted similarly to proteasomal inhibition and downstream of mammalian target of rapamycin (mTOR), since upstream inhibition of autophagy by 3-methyladenine could not inhibit autophagy in ARPE-19 cells. Co-treatmeant by rapamycin and/or proteasome inhibition showed no additive effect upon autophagy induction. ARPE-19 cells treated by resveratrol showed lower cell death rate compared to untreated controls. Resveratrol induced a specific anti-inflammatory response in ARPE-19 cells. Conclusions: Resveratrol can induce autophagy, pro-survival, and anti-inflammatory stimuli in ARPE-19 cells, properties which could be plausible to formulate future treatment modalities for AMD.
dc.languageEN
dc.rightsAttribution 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleResveratrol as Inducer of Autophagy, Pro-Survival, and Anti-Inflammatory Stimuli in Cultured Human RPE Cells
dc.typeJournal article
dc.creator.authorJosifovska, Natasha
dc.creator.authorAlbert, Réka
dc.creator.authorNagymihaly, Richard
dc.creator.authorLytvynchuk, Lyubomyr
dc.creator.authorMoe, Morten Carsten
dc.creator.authorKaarniranta, Kai
dc.creator.authorVeréb, Zoltán
dc.creator.authorPetrovski, Goran
cristin.unitcode185,53,43,11
cristin.unitnameØyeavdelingen
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1
dc.identifier.cristin1873191
dc.identifier.bibliographiccitationinfo:ofi/fmt:kev:mtx:ctx&ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=International Journal of Molecular Sciences&rft.volume=21&rft.spage=1&rft.date=2020
dc.identifier.jtitleInternational Journal of Molecular Sciences
dc.identifier.volume21
dc.identifier.issue3
dc.identifier.doihttps://doi.org/10.3390/ijms21030813
dc.identifier.urnURN:NBN:no-85489
dc.type.documentTidsskriftartikkel
dc.type.peerreviewedPeer reviewed
dc.source.issn1422-0067
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/82644/1/Resveratrol%2Bas%2BInducer%2Bof%2BAutophagy%252C%2BPro-Survival%252C.pdf
dc.type.versionPublishedVersion
cristin.articleid813


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