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dc.contributor.authorWelsh, Sraddhapa
dc.date.accessioned2017-09-07T22:32:46Z
dc.date.available2017-09-07T22:32:46Z
dc.date.issued2017
dc.identifier.citationWelsh, Sraddhapa. Food for Bodhisattvas: An Intertextual Study of the Māṃsabhakṣaṇaparivarta of the Laṅkāvatārasūtra. Master thesis, University of Oslo, 2017
dc.identifier.urihttp://hdl.handle.net/10852/58226
dc.description.abstractThis is a study of the Māṃsabhakṣaṇaparivarta (The Chapter on Meat-Eating) of the Laṅkāvatārasūtra, which compares it to other Indian texts which discuss meat-eating and related topics.eng
dc.language.isoeng
dc.subjectBuddhism
dc.subjectLankavatara
dc.subjectintertextuality
dc.subjectethics
dc.subjectvegetarianism
dc.titleFood for Bodhisattvas: An Intertextual Study of the Māṃsabhakṣaṇaparivarta of the Laṅkāvatārasūtraeng
dc.typeMaster thesis
dc.date.updated2017-09-08T22:27:45Z
dc.creator.authorWelsh, Sraddhapa
dc.identifier.urnURN:NBN:no-60666
dc.type.documentMasteroppgave
dc.identifier.fulltextFulltext https://www.duo.uio.no/bitstream/handle/10852/58226/1/MPhil-Thesis---Food-for-Bodhisattvas.pdf


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